Imagine it's an autumn afternoon, and you've been out on the trail for hours hiking into the backcountry. The fog and mist are settling in. You take a deep breath and notice the sweet scent of the pines filling the air. Soon after reaching camp, you brew yourself a cup of coffee and relax as you listen to the cascades in the nearby creek. This moment is the inspiration behind our Wilderness roast.
Wilderness is our most popular coffee choice. Experience the delightful flavors of this medium roast including rich cacao, sweet caramel, and brown sugar. This coffee is perfect for anyone looking to have a tasty familiar coffee that you can keep coming back to morning after morning.
Region: Copan, Honduras
Process: Wet wash
Altitude: 1,000 meters
Farm: Finca Terrerito
Equity: Fair Trade Certified
Tasting Notes: Rich Cacao, Sweet Caramel, Brown Sugar
Recommended brewing: All brewing methods