Inspired by beautiful days spent canoeing and kayaking the vast wilderness of the Boundary Waters with great friends. The water lapping the shore, the call of the loons, fresh air, and unspoiled forests immerse you with their beauty. Adventure awaits at every portage, and the sweet aroma of warm coffee gets you excited for the new day that is to come.
Boundary Waters is Idyllwild's first light roast honey processed coffee. Due to the unique honey roasting process, Boundary Waters has hints of rosewater, red grape, and black tea. This roast is perfect for coffee lovers looking for adventurous flavors in every brew.
This Light Roast is an experience like no other. We use a unique Honey Process to remove the skin of the coffee cherry while keeping the nectar (also referred to as "honey") around the coffee bean itself. As the coffee dries, the nectar infuses unique and adventurous flavors into the coffee not found in traditional wet washes. There is no bee-made honey used in this process.
Region: Copan, Honduras
Process: Honey, Raised Air Beds
Altitude: 1,400 meters
Farm: Finca La Unica
Equity: Fair Trade Certified
Tasting Notes: Rosewater, Red Grapes, Black Tea
Recommended Brewing: Pour Over Methods & Drip coffee